Best Gluten Free French Macarons Flavors in Chicago
French Macarons By Le Petit Sucre : Le Petit Sucre is a family owned company that specializes in hand crafted French Macarons. We love to make classic desserts from scratch with the best ingredients. Whether it’s the fruit in our filings or the farm fresh eggs used in the meringue shells, quality is most important. Unlike other bakeries, we use 100% California-made almond flour to ensure our macarons are both delicious and Gluten Free. This and our small-batch baking process helps develop authentic and decadent treats you cannot find anywhere else in Chicago. About Chef Sharon Shay: Pastry Chef Sharon Shay began her journey in Marseille, France. Growing up with her Grandmother nearby, Sharon was always coming up with new and creative twists to timeless/classic desserts. Inspired by both her Mother and Grandmother and driven to learn more French Classical techniques, Sharon moved to Chicago with her husband and attended Le Cordon Blue. After completing her Patisserie and Baking Degree she perfected the French macaron family recipe, while also adding her own spin. Staying true to her French roots, Sharon uses high quality ingredients like our chocolate ganache filling that is a step above the rest, with quality you can taste. Our loyal customers from mom-and-pop neighborhood cafes, ice cream shop, grocery stores and national restaurant chains, from food service companies to other food manufacturers.
Best Gluten Free French Macarons Flavors in Chicago Le Petit Sucre welcomes you with macarons flavors galore! Enjoy the yummy, delicious gluten-free macarons flavors. With more than 40 mouth-watering flavor choices, you can delight yourself with a different flavor for each day and taste. If you love a zingy taste, check out our non-flammable macarons. If you are a coffee and chocolate addict, our macarons will give you the aromatic and chocolaty taste of Coffee, Nutella, Dark Chocolate, Salted Caramel, White Chocolate and Chocolate Mint. For the fruit-lovers, we have a range of scrumptious fruity flavors like Blueberry, Lychee, Mango, Strawberry Banana, Melon, Passion Fruit, among others. Relish the most authentic French macaron flavor in Chicago from Le Petit Sucre from the renowned French Chef Sharon Shay. Our gluten free macarons flavors are fresh and are bound to give you that crispy, crunchy, chewy feel. We serve the most delicious and freshly-made French macarons flavors in Chicago.
French Macarons Wholesale Ordering. Wholesale French Macarons Chicago – Quality and Best Price If you are thinking about increasing your customer base by including French desserts on your menu, French Macarons wholesale is the best bet. These cute, little, almond-crusted meringue-based confectioneries are just the right accompaniment for the evening coffee or a dessert after a meal. For your regular supply of Macarons in wholesale quantities, trust Le Petit Sucre. We are one of the renowned names when it comes to Wholesale French Macarons Chicago. We provide Wholesale Macarons at reasonable rates. Our French Macarons wholesale Chicago prices leave you with good margins and are prepared with the most state-of-the-art process. We specialize in ganache fillings which are increasingly popular amongst Chicago Macaron lovers. We provide up to 30 different flavors to patisseries and bakeries in Chicago. When it comes to choosing the best supplier for Macaron wholesale Chicago, you can trust Le Petit Sucre for reliability as well as taste. Our quick response and swift delivery make us one of the most trusted names for Macaron wholesale Chicago. If you run a bakery, a restaurant, a patisserie of just a small confectionery shop, selling Macarons will increase the footfall to your establishment. If the above interests you and you feel like ordering wholesale Macarons, get on a call with us. We'd love to hear from you and discuss how we can be the Macaron wholesale suppliers for you. Please do get in touch by filling up the wholesale inquiry form. Alternatively, if you prefer, email our sales team on info@lepetitsucreltd.com
Meet our chef Sharon Shay Executive Chef Sharon Shay brings more than 15 years culinary experience from Paris to Chicago. Chef Sharon has an extensive French patisserie background as chef/owner of her family’s renowned "Le Coffix" more in about us page
Our Macarons QUALITY ALMOND FLOUR FROM CALIFORNIA At Le Petit Sucre, we keeping on high standards that guide our business. Our ingredients come from a variety of areas: almond from California and Canada, all the fruit puree from the United States and Canada, We only buy and use ingredients that comply with the appropriate regulatory requirements for food safety. The Most Authentic French Macarons in Chicago from Le Petit Sucre French Macarons are a light, soft, and crunchy confectionery which leaves a tingling taste in your mouth. These single-bite sweets are only next to pure ecstasy when it comes to bakery desserts. They are meringue-based preparations with a rich filling of ganache, caramel or other flavors sandwiched between two soft, but crisp crusts made of almond and egg white. French Macarons are the new cupcakes in Chicago. The real French Macarons in Chicago comes from the trusted house of Le Petit Sucre. With specialist chef Susan Shay helming the affairs, we deliver the best French Macarons. Le Petit Macarons are available in 40 rich flavors every day, each one a pure delight when it comes to desserts or as an accompaniment to your evening coffee. Macarons Chicago is fast replacing cupcakes as the preferred choice of desserts. Le Petit Sucre French Macaron is fast gaining popularity among sweet and confectionery lovers in Chicago. A lot of bakeries may offer you French Macarons Chicago, but only Le Petit Sucre offers you the most authentic taste of the traditional style of baking.
Bulk Macarons- Order Macarons online! Let us select from our most popular flavors or choose your favourites from our latest range here Lepetitsucreltd.com.
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